Vegetable & Bean Casserole
A casserole of organic mediterranean vegetables with butter beans, pinto beans and haricot beans in a tomato, red pepper and basil sauce.
INGREDIENTS: Tomatoes* (47%), Red Peppers* (12%), Pinto Beans* (10%), Haricot Beans* (9%), Courgettes* (6%), Onions* (6%), Butter Beans* (4%), Carrots* (4%), Sundried Tomato Puree*, Tomato Puree*, Basil*, Parsley*, Olive Oil*, Garlic*, Salt.
May contain traces of nuts
*Certified Organic.
Water and Salt are permitted ingredients in organic
foods.
- Low Fat
- Gluten Free
- Wheat Free
- Yeast Free
- Lactose/Dairy Free
- Suitable for Vegetarians
- Suitable for Vegans
- No Genetically Modified Ingredients
| TYPICAL VALUES | PER 100g | PER 400g |
|---|---|---|
| Energy (kj) (kcal) |
200 47 |
800 188 |
| Protein | 3.6g | 14.4g |
| Carbohydrate of which sugars |
6.9g 3.2g |
27.6g 12.8g |
| Fat of which saturates |
0.6g <0.1g |
2.4g |
| Fibre | 4.8g | 19.2g |
| Sodium | 0.08g | 0.32g |
| Salt Equivalent | 0.20g | 0.80g |